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Keyword [spoilage mechanism]
Result: 1 - 2 | Page: 1 of 1
1.
Study On Spoilage Mechanism And Biologic Inhibition Of Spoilage Microorganism For Low Temperature-heated Smoked And Cooked Sausage
2.
Studies On Antifungal Activity, Mechanism Against Food Spoilage Fungi And Development Of A Natural Preservative Of Essential Oil From Dill (Anethum Graveolens L.)
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