Font Size: a A A
Keyword [stachyose]
Result: 1 - 12 | Page: 1 of 1
1. Oligosaccharide Preparation Of Rehmannia Glutinosa And Their Bioactive Assay
2. Extraction, Separation And Purification Of Catalpol And Stachyose From Rehmannia Glutinosa Libosch
3. Separation Process For Purification Of Raffinose
4. Study On Fermentation Technology Of Functional Goat Yogurt
5. Stuty On Immunomodulation Efficacy Of Stachyose-lactic Acid Bacteria Synbiotics And Proliferation Mechanism
6. Interaction Effects Of Stachyose Regulating Absorption,Metabolism And Hepatoprotection Of Flavonoids
7. Effect Of Different Oligosaccharides On The Gelatinization And Retrogradation Properties Of Sweet Potato Starch
8. Study On Effects Of Osmotic Dehydration With Different Saccharides And Drying Methods On Texure Of Dried Apple Chips
9. Study On Production Of High Purity Stachyose From Stachys Sieboldii Miq
10. Study On Improving Purity Of Stachyose Using Microorganism Fermentation Method
11. Screening Of High-producing ?-galactosidase Lactic Acid Bacteria And Its Application In Three Legume Flour Sourdough Breads
12. Metabolite Analysis And Stachyose Metabolism Regulation Of Phallus Dongsun In Liquid Submerged Culture
  <<First  <Prev  Next>  Last>>  Jump to