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Keyword [storage changes]
Result: 1 - 7 | Page: 1 of 1
1.
Study On The Main Aroma And Their Changes During Processing And Storage In Orange Juice
2.
Determination Of Vegetables And Meat Nitrite In The Storage Changes
3.
Development of a soy-blueberry burger and the changes in anthocyanins and phenolics during storage and broiling
4.
Research On The Quality And Bottle Storage Changes Of Cabernet Sauvignon Dry Red Wine In Different Regions In Xinjiang
5.
Rheological Properties And Storage Changes Of NFC Orange Juice Treated By High Pressure Homogenization And High Pressure Processing Combined Treatment
6.
Research On Prolongation Condition And Prediction Of Shelf Life Of Fermented Pork Jerky
7.
Study On Carbon Storage Changes And Driving Mechanisms In Changsha-Zhuzhou-Xiangtan Urban Agglomeration Under Urban Expansion
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