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Keyword [storage time]
Result: 1 - 20 | Page: 1 of 5
1.
Discrimination Of LongJing-green Tea Quality By Electronic Nose
2.
The Study On The Change Disciplinarian Of Castanea Henryi's Quality And The Model Of Storage Time, Temperiture Duing The Storage
3.
Study On Synthesis Of Water Utilization Network In Batch Processes
4.
Studies On The Process Technology And Characteristics Of Fermented Sausage
5.
Study Of Quality Change And Species Diversities In Puer Tea During Different Storage Time
6.
Effect Of Slaughter Process And Storage Time On Microbial Diversity Of Beef
7.
The Controlling Of Stickies In Deinking Pulp Process By Enzyme
8.
Research On Conditioning Optimization And Dewatering Performance Of Surplus Sludge
9.
The Research Of Spray-ability Of Soy Protein Liquid And Hot-seal Performance For Vegetables Composite Paper
10.
Quality Change Of Different Fat Content Minced Beef During The Storage Time
11.
Study On Characterization Of Self-flocculation Of Waste Activated Sludge
12.
The Research Of Rule Of Quality Deterioration Of Indica Rice During Storage Time
13.
Effects Of Storage Time And Environment On Microstructure And Properties Of Zn-Al Filler Metal
14.
Effect On The Quality Of Waxy Rice Flour For Tang-yuan
15.
A Premier Study On Bomimicking Spinning For Concentrated Regenerated Silk Fibroin Aqueous Solution
16.
Research On Quality Changes Of Western Ham
17.
Research On Quality Changes Of Bacon And Sausage During Storage
18.
Rapid Detection Of Storage Time Of ChickenăEgg And Goat Milk By Electronic Nose
19.
The Reseach Of Characteristics Of Sourdough Ferment Steamed Bread
20.
Study On The Stability Of Wheat Flour In Controlled Atmosphere Storage
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