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Keyword [taste mechanism]
Result: 1 - 4 | Page: 1 of 1
1.
The Relation Of Rice Cooking And Texture Properties And Taste Mechanism Of Cooked Rice
2.
Preparation Of Umami Peptides In Soybean Meal And Exploration Of Taste Mechanism
3.
The Effect Of Water Quality On The Taste And Color Quality Of Keemun Infusion And Their Mechanisms
4.
Study On Identification Of Characteristic Flavor Compounds And Umami Peptides Of Four Boletus And Its Taste Mechanism
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