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Keyword [textured protein]
Result: 1 - 6 | Page: 1 of 1
1.
Research On Experiment And Numerical Simulation Of Soy Protein Extrusion Texturization
2.
Analysis Of Thermal Characteristics In Soy Textured Protein And The Relation Between Quality
3.
The Studies On The Application Of Wheat Gluten To Textured Soy Protein Manufacturing
4.
Relationships Between The Thermal Properties Of Raw Materials And The Textural Properties Of Extruded Texturized Soybean Protein
5.
The Research On Instant Vegetarian Meatloaves Made From Wheat Textured Protein
6.
Effects Of Raw Material Characteristics Of Soy Protein Concentrate On The Quality Of Textured Protein
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