Font Size: a A A
Keyword [the state of water]
Result: 1 - 4 | Page: 1 of 1
1. Study On Gelation Of Soy Protein And Preparation And Properties Of EDTAD Modified Soy Protein Gels
2. Studies On The State Of Water Solubilized By The Reverse Micelles Of Quaternary Ammonium Gemini Surfactants
3. Studies On Gel-forming Mechanism Of Tofu And The Relation Of The State Of Water And Quality
4. Investigations of the state of water in various porous media with nuclear magnetic resonance relaxation
  <<First  <Prev  Next>  Last>>  Jump to