Keyword [total number of colonies] Result: 1 - 8 | Page: 1 of 1 1.  Research On The Properties Of Sustained Release And Bacteriostatic Of Antimicrobial Coating Containing Nisin And Sodium Lactate 2.  Chitooligosaccharides In Milk And Dairy Products Antibacterial Effect 3.  Study Of Effect Of Super High Pressure On Quality Of Fresh-cut Potatoes 4.  Study On The Parameters Of Mutton Freshness By Near Infrared Spectroscopy 5.  Research About The Quality Detection Of Tan Lamb Based On Microscopic Hyperspectral Imaging 6.  Study On Safety And Shelf Life Of Meat And Juice Based On High Pressure Processing Technology 7.  Effects Of Radio Frequency Heating On The Heat Distribution Of Pepper Powder And EVOH/PA Film Packaging 8.  Flow Cytometry Study On The Total Number Of Colonies In Soybean Products   <<First  <Prev  Next>  Last>>  Jump to

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