Font Size:
a
A
A
Keyword [vicilin]
Result: 1 - 3 | Page: 1 of 1
1.
The Structure-physicochemical Function Relationships Of Vicilins From Phaseolus Legumes
2.
Study Of Self-assembled Legume Globulins Fibrillar Hydrogel And Its Controlled-release Function
3.
Conformational Characteristics Affect Emulsifying And Interfacial Properties Of Globulins
<<First
<Prev Next>
Last>>
Jump to