volatile substances - Globe Thesis

Keyword [volatile substances] Result: 41 - 56 \| Page: 3 of 3
41.	Determination Of Volatile Substances And Fatty Acids In Elymus Elm L.by GC-EI/NCI-MS
42.	Study On The Difference Of Rice Quality,Fungal Flora And Mycotoxins In Different Storage Periods
43.	Research On Corn Quality Changes Under Different Storage Conditions
44.	Study On The Novel Anti-tumor Substances By Sorangium Cellulosum AHB103-1
45.	Analysis Of Volatile Substances In Moringa Seeds And Study On Antioxidant Activity
46.	Study On The Prevention And Control Of Bacillus Sp.volatile Substances On Paddy Rice Mildew
47.	Study On The Formation Mechanism Of Volatile Substances In Germinated Foxtail Millet Based On Lipid Metabolism
48.	Study On The Physical And Chemical Characteristics Of Water Extract From Oil-spilling Lycium Barbarum And Its Application In Soybean Milk
49.	Traceability Of The Green Flavor Chemical Composition Of Red Wine Grapes At The East Helan Mountain Area In Ningxia
50.	Study On The Fermentation Of Pear Grain Co-leavened Distilled Liquor
51.	Study On The Effect Of The Occurrence Of Tribolium Castaneum On The Volatile Substances In Stored Grain
52.	Effects Of 1-MCP Treatment For Wax Metabolism And Volatile Substances Of Fragrant Pear Fruits
53.	Study On Process Optimization And Quality Characteristics Of Garlic Vinegar From Wushan Purple Red Garlic
54.	Construction And Applications Of Indirect Analysis Methods For Surface Enhanced Raman Spectroscopy
55.	Effects Of Sun Exposure On The Quality And Style Characteristics Of Chishui Sun-dried Vinegar
56.	Study On The Bitterness And Flavor Of Oat Processed Oat
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