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Keyword [yeast fermentation]
Result: 61 - 71 | Page: 4 of 4
61. Study On The Preparation Of Blackcurrant Enzyme And Its Antioxidant Activity
62. A novel fibrous-bed airlift bioreactor for recombinant yeast fermentation
63. The Influence of Novel Species of Bacteria On Yeast Fermentation
64. Sensitivity of Wine-associated Acetic Acid Bacteria to Sulfur Dioxide and Their Effects on Yeast Fermentation during Winemakin
65. Multiphase bioreactors for recombinant yeast fermentation
66. Feedback optimization of fed-batch baker's yeast fermentation
67. FUNGAL HYDROLYSIS AND YEAST FERMENTATION OF STARCH IN RAW WHOLE CORN (ETHANOL, KOJI)
68. Optimization Of Fission Yeast Fermentation And Application To Biotechnological Processes
69. Study On Fermentation Technology And Flavor Substances Of Strong Ale Beer
70. Study On The Effect Of Combination Yeast Fermentation On The Quality Of Red Dragon Fruit Wine
71. Effects Of Yeasts Fermentation On Active Components And Antioxidant,Anti-aging Activities Of Paeonia Lactiflora Pall. Flowers
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