enzyme hydrolysis - Globe Thesis

Keyword [enzyme hydrolysis] Result: 21 - 40 \| Page: 2 of 8
21.	Preparation Of Thermal-Reaction Type Shrimp Flavors
22.	Studies On Plastein Synthesis By Corn Protein And Soy Protein
23.	Two Phase Of Immobilization Enzyme Acidfication And UASB For High Concentration Organic Wastewater Treatment
24.	Study On Preparation And Bioactivities Of Buckwheat Peptide
25.	Preparation Technique And Determination Of Lactone Components From Ligusticum Chuangxiong Hort.
26.	Studies On Preparation Of Immobilized Enzyme And Plastein Polymerization By Casein
27.	Multi-enzyme Hydrolysis Of Maize Bran And Rice Straw
28.	Research On Extracting And Separation Of Walnut Proten Peptide And Functional Prosperities
29.	Producing Of Corn Porous Starch By Enzymatic Hydrolysis And Cross-Linking Modification
30.	Study On The Limited Enzyme Hydrolysis Of Defatted Soy Flour
31.	Enhancing The Foaming And Emulsifying Properties Of Soybean Protein Isolate By Enzymatic Modification
32.	Research Of Processing Technology And Fermentation Characteristics Of Resistant Starch
33.	Study On Preparation Of Galacto-Mannan-Oligosaccharides By Microwave-Enzyme Hydrolysis Of G. Heterophylla Gum In Technology
34.	Study And Prepartion Of Thermal Reaction Duck Flavor
35.	Kinetics Of Dissolving Cellulose In Ionic Liquid And Enzyme Hydrolysis Process
36.	Experimental Research On The Technology Of Sewage Sludge Reduction And Reutilization With Enzymatic Hydrolysis
37.	Study On Preparation Of Antioxidant Peptides From Buckwheat Globulin By Enzyme Hydrolysis
38.	Study On Preparation Of Antioxidant Peptides From Buckwheat Albumin And Glutelin By Enzyme Hydrolysis
39.	Study On The Enzyme Hydrolysis Of Procine Hemoglobin And Antioxidant Activity Of The Products
40.	Processing Technologies Of Oats Milk By Enzyme Hydrolysis
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