sweetener - Globe Thesis

Keyword [sweetener] Result: 21 - 40 \| Page: 2 of 3
21.	Enzymatic Transglycosylation Of Stevioside And Application Of Steviol Glycosides
22.	Study On The Regulation And Control Teochnology For The Taste Characteristics Of Fermented Milk
23.	Changes Of Glucose Tolerance And Dietary Regulation Mechanism Induced By Artificial Sweetener In Mice
24.	Synthesis And Characterization Of A Novel Neotame Derivatives
25.	The Synthesis Process Of A New Sweetener-neotame
26.	Based On Calcium Imaging The Estabilishment And Application Of Sweetness Sense Cell Model
27.	Artificial Sweeteners Regulate ?-cells Endocrine Function Of Pancreatic Islets Through The Sweet Taste Receptor Pathway
28.	Preventive Mechanism Of Mogroside On Obese Mice Induced By High-Fat Diet
29.	The Application Of SERS In Indomethacin And The Detection Of Three Sweeteners
30.	Study On Rapid Analysis Of Artificial Sweeteners By Paper Spray Ionization Mass Spectrometry
31.	The Interaction Between Small Molecule Sweetener And Sweet/Bitter Taste Receptors And The Prediction Of Structure-Sweetness Relationship
32.	Diversity-Oriented Synthesis Of Steviol Glycosides And Total Synthesis Of Bioactive Flavonoid Glycosides Montbretin A
33.	Effects Of The Combination Of Potassium Sorbate And Saccharin Sodium On The Growth And Development Of Mice Small Intestinal Epithelial Cells
34.	Study On Preparation Of Licorice Sweetener By Steam Explosion
35.	Detection Of Artificial Sweeteners In Food By Surface Enhanced Raman Scattering
36.	Synthesis And Characteristic Of A Dipeptide Sweetener With 40,000 Times Sweeter Than Sucrose
37.	Synthesis And Characterization Of A Dipeptide Sweetener
38.	Experimental Study On The Treatment Of Artificial Sweetener Sodium Saccharin Production Wastewater
39.	Analysis of the relationship between sweetener properties and variations in both functionality and final product characteristics
40.	Influence of sweetener type on growth, activity, and viability of yogurt cultures
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