After-Harvest - Globe Thesis

Keyword [After-Harvest] Result: 1 - 20 \| Page: 1 of 2
1.	Study On Regulation And Mechanisms Of Postharvest Disease And Chilling Injury Of Peach Fruit After Harvest
2.	The Mechanisms Of Wound-Induced Resistance In Apple Fruit After Harvest
3.	The Main Physiological Changes And Regulation Of Loquat And Melting Peach Fruit After Harvest
4.	Effects Of Calcium Treatment On Carbohydrate Metabolism Mechanism Of Kiwifruit After Harvest
5.	Study On The Mechanism Of Fresh Preservation Of Strawberry Fruits With Pre-treatments After Harvest
6.	Study On Biochemistry Physiology Of Lotus Before-Harvest And After-Harvest
7.	Studies On The Metabolism Of Organic Acids In Citrus Guanxi-miyou (Citrus Grandis (L.) Osbeck.cv.guanxi Miyou) Fruit After Harvest
8.	The Chitinase Activities And Gene Expression Of Banana And The Ripening After Harvest
9.	Studies On The Techniques Of Fresh-keeping And Florescence Controlling In Cut Rose After Harvest
10.	Effect Of Preservative Treatment Cooling Methods And Ice Temperature On Quality Of Okubao Peach After Harvest
11.	Effects Of1-MCP On Physiology And Quality After Harvest Of Mango Fruits
12.	Study On Mechanism Of Meja Treatment On Chilling Injury And Disease Of Loquat After Harvest
13.	Study On Lignin Biosynthesis Related Enzyme Activities And Related Enzyme Gene Expression In Bamboo Shoots After Harvest
14.	Study On The Effects Of Temperature Changing Rates During Precooling And Transfer-to-shelf Treatments On Reducing Mechanical Damage And Quality Deterioration Of �hujingmilu' Peach Fruit After Harvest
15.	Effects Of Pre-storage Of Hanging Trees On Storability And Cold Sensitivity Of 'Xuxiang' Kiwifruit After Harvest
16.	A tissue culture system facilitates examination of gene expression during breakage of vegetative dormancy in the potato tuber shoot apical meristem
17.	Spatial variation in light attenuation following selection harvesting in northern hardwood forests
18.	The effect of MCP on the quality of fresh-cut apples and the development of MCP controlled release devices
19.	Effect Of Methyl Jasmonate On Softening Of Blueberry Fruits After Harvest
20.	Analysis Of Physiology,Texture And Tissue Structure Characteristics Of The New Variety 'Jinfu' Kiwifruit After Harvest
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