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Keyword [Ambient temperature]
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1. The Preservation Theory And Methods Of Tomato Coated With An Edible Film At Ambient Temperature
2. Modelling The Effect Of Ambient Temperature On Protein And Energy Metabolism And Utilization In Growing-Finishing Pigs
3. The Effects Of High Ambient Temperature On Mitochondrial Function And Breast Meat Quality Of Broilers
4. Effects Of High Ambient Temperature On Meat Quality, Fat Deposition, And Underlying Mechanism In Two Genetic Types Of Chicken
5. Effects Of Histamine On Pulmonary Vascular Remodeling In Broiler Chickens Induced By Low Ambient Temperature
6. Dynamics Of Angiotensin Ⅱ Of Broilers In Ascitic Syndrome Model
7. Effects Of Three Kinds Of Traditional Chinese Medicine Oral Liquids On Prevention On Ascites Syndrome By The Low Ambient Temperature In Broiler Chickens
8. Effect Of High Temperature On Performance,Meat Quality And Meat Flavor Of Avian Broilers And Beijing Fatty Chickens
9. Effect Of Different Antoxidants On Boar Semen Preservation At Ambient Temperature
10. Effects Of High Ambient Temperature And High Humidity On Redox State And Immune Function In Growing Pigs
11. Study On Forced Aerated Composting Of Digested Sewage Sludge And Maize Straw
12. The Correlations Of Henhouse Ambient Temperature In The Summer And Winter And Production Performance And Metabolism Indexes In Nick-brown Laying Hens
13. The Evaluation Studies On Insecticidal Effect Of Food-grade Inert Dust
14. Developmental Responses To Elevated Ambient Temperature And Alternative Splicing In Poplar
15. Influence And Regulation Of Environment In Lying Areas For Small Group-housing Sows
16. Study On Mouse Spermatozoa Transported At Ambient Temperature And Preserved At Refrigerated Temperatures
17. The Influence Of Low Ambient Temperature And Nutrient Level On Blood Indicators And Muscular Quality Of Fattening Pig
18. The Influence Of Environment Temperature On Physiological And Behavioral Regulation In Broilers
19. The Effects Of Liquid Methionine Hydroxy Analogue On Ascites Syndrome Of Broilers Induced By Low Temperature
20. Protective Effect Of Resveratrol On Boar Spermatozoa Quality During The Process Of Ambient Temperature Storage And Cold Shock
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