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Keyword [Anti-chilling]
Result: 1 - 6 | Page: 1 of 1
1.
Studies On Mechanism And Effects On Enhancing Anti-chilling And Low Light Stress Of Different Chemical Substances On Facility Crop-tomato Seedlings
2.
Research Of Banana Anti-chilling With Different Measures
3.
Studies On The Storage Characteristics Of Loquat And Juicy Peach Fruit At Low Temperature And Fresh-Keeping Technology Of Anti-Chilling Injury
4.
Study On Banana’s Physiological Indicators Changes Of Chilling Injury And Key Technologies Of Cultivation For Anti-chilling Overwintering
5.
Effect On Enhancing Anti-chilling And Low Light Stress Of ALA And CaCl
2
on Pepper Seedlings
6.
Quantitative Proteomic Study On Anti-chilling Mechanisms In Apple Fruit During Cold Storage And Anthocyanin Degradation In Plants
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