Carcass - Globe Thesis - Globe Thesis

Keyword [Carcass] Result: 181 - 200 \| Page: 10 of 10
181.	Cloning,Bioinformatic Analysis And Polymorphism Analysis Of MyoG Gene In Rabbit
182.	Study On Digestible Methionine And Lysine Requirement Of Cherry Valley Ducks
183.	The Effect Of Type Of Diet And Enzyme Preparation On Growth Performance And Carcass Traits Of Ducks And Pigs
184.	Prediction Of Beef Performance And The Research Of Rading Systerm Of Yanbian Cattle Carcass
185.	Effect Of Genetic Variations Of CEBPA And AMPD1 Genes On Body Measurement And Carcass Traits Of Qinchuan Cattle
186.	SNPs Detection Of LXRα And Its Relationship With Carcass And Meat Quality Traits In Qinchuan Cattle
187.	Cloning, Expression Pattern And Association With Carcass And Adipose Traits Of MC4R And ADD1 Genes In Meat Duck
188.	Polymorphisms In 5' Regulatory Region Of Porcine ATGL And FATP1 Gene And Their Association With Carcass And Meat Traits
189.	The Effects Of Botanical Emulsifier On The Fat Metabolism And Performance In Broilers
190.	Studies On SNPs Of DECR1 Gene And Its Relations With Partial Economic Traits In Pigs
191.	The Comparative Study On Mutton Performance And Visceral Organs Among Different Hybrid Combination Of Gansu Alpine Merino
192.	Correlation Analysis Of Production Trait And The Polymorphism Of MSTN Gene In Rabbits
193.	Broussonetia Papyrifera Feed Fermentation And Nutritional Value Of The Feed
194.	Influence Of Ferment Broussonetia Papyrifera Leaf On Nutrients, Growing Performance, Carcass Characteristics And Meat Quality
195.	The Study Of Crossing Effect Of Princess And Huaixiang Chickens And Analysis Of The Molecular Genetic Characteristics Of Ex-FABP Gene
196.	Effects Of Steam-Flaked Corn On Growth Performance And Beef Quality In Finishing Steers
197.	Germplasm Resources Characteristics Of The Original Group Of Xichuan Black-bone Chickens
198.	Polymorphisms Of Delat-9 Desaturase Gene And Its Relationship With Economic Trait In Chicken
199.	The Application Of Unconventional Feed In The Duck Diets
200.	Effects Of Cysteamine And Diludin On Growth Performance And Carcass And Meat Quality In Finishing Pigs
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