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Keyword [Chaenomeles]
Result: 1 - 20 | Page: 1 of 3
1. Studying On Organic Acids Compositon Of Chaenomeles Speciosa (Sweet) Nakai Fruit From Defferent Producing Area, Isolation And Purification Of Its' Main Functional Components
2. Study On Technique Of Tissue Culture And Micropropagation Of Changjun Chaenomeles
3. Morphological Identification And Fingerprint Analysis Of Papaya Varieties In Qijiang Papaya Resources
4. Study On Harmless Management Of Main Plant Deseases And Insect Pests On Chaenomeles Spciosa(Sweet) Nakai
5. Research On The Rooting Shoot Of Test-Tube Seeding And Somatic Embryogenesis From Leaf Balde Of Long Handsome Chinese Flowering Quinc
6. Study On The Chemical Constituents And Biological Activity Of Chaenomeles Speciosa
7. Study On Molecular Identification Of Two Genuine Traditional Chinese Medicine In AnHui
8. The Study Of Tissue Culture And Its Factors On Chaenomeles Speciosa Nakai
9. Study On Extraction And Separation Of Bioactive Compounds In Leaves Of Chaenomeles Speciosa S. Nakai
10. Analysis Of Genetic Diversity And Relationship Among Chaenomeles Germplasm Using RAPD And AFLP Makers
11. Studies On The Cultivar Classification Of Flowering Quince(Chaenomeles) In China
12. Classification Of Chaenomeles Cltivars
13. Etiology, Occurrence And Control Of Papaya (Chaenomeles Lagenaria) Brown Rot
14. Studies On Extraction And Physicochemical Properties Of Dietary Fiber From Chaenomeles Sinensis (Touin) Koehn Residue
15. Study On Polysaccharides And The Changes Of Components During The Fruit Development Of Chaenomeles Sinensis (Thouin) Koehne
16. Studies On Botanical Characters And Fruit Quality Of Main Cultivars Of Chaenomeles Spp. In Shandong Province
17. Studies On The Cutting Propagation Technique And Rooting Mechanisem Of Chaenomeles
18. Study On Extraction And Separation Of Bioactive Compounds In Fruits Of Chaenomeles Speciosa S. Nakai
19. Numerical Classification And Fingerprint Analysis Of Chaenomeles
20. Studies On Test Guideline To New Varieties On Distinctness, Uniformity And Stability (DUS) And Database To Existing Varieties Of Chaenomeles
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