Chili - Globe Thesis - Globe Thesis

Keyword [Chili] Result: 41 - 55 \| Page: 3 of 3
41.	Automatic Vegetable Transplanting Machine Design
42.	Studies On Population Diversity Of Colletotrichum Species On Chili Pepper And Botrytis Cinerea From Three Hosts In China
43.	Study On The Biological Characteristics Of Anthracnose And Leaf Spot In Jingyang And The Prevention And Control Of Medicament Screening
44.	Effect Of Biostimulants Titanium On Main Crops Production And Quality In Xinjiang
45.	Molecular Detection Of Chili Pepper Phytoplasma And Homology Analysis Between Paulowniaphytoplasma And Chili Pepper Phytoplasma In Shanxi Province
46.	Salt Tolerance And Physiological Biochemical Correspondence To Salt Stress In Xianlajiao Chili Pepper
47.	Study On Analysis Of Pepper Phytophthora Blight And Quality Based On Hyperspectral Imaging
48.	Classification Of Dry Chili Based On Machine Vision
49.	Analysis Of Spicy-related Genes Expression And Regulation In Hainan Yellow Lantern Chili With Salicylic Acid And Drought Treatments
50.	Survery On Fruit Traits And Analysis Of Cause Of Abnormal Fruit Under Greenhouse And Open Field In Xianlajiao Chili Pepper
51.	Effects Of Wood Vinegar-Biochar-Beneficial Microorganism On Soil With Continuously Mono-cropped Pepper
52.	Study On The Changes Of Important Quality In Chili Pepper('Hangzhou Jizhua '�' Jilin Zaojiao') During Harvesting Period
53.	How the chili got its spice: Ecological and evolutionary interactions between fungal fruit pathogens and wild chilies
54.	Impact of chili on selected milk constituents from dairy cows fed chili and impact of chili on calcium parameters in rats fed chili in diets with calcium derived from milk
55.	Impact Of In-situ-Recycled Chili Residue And Plant Growth-Promoting Rhizobacteria On Vegetable Crop Performance And Soil Quality In A Chinese Solar Greenhouse
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