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Result: 1 - 5 | Page: 1 of 1
1.
Nectarine Maturation, Fatty Acid Composition And Volatile Substances Of Peaches And Nectarines
2.
Study Of Changes And Regulation Of Volatile Compounds In Postharvest Kiwifruit Using Electronic Nose And GC-MS
3.
Characterizations Of Trace Elements And Heavy Metals In Lycium Ruthenicum Murray And Establishing A Simple Method To Trace Their Geographical Origins
4.
Detection Of Cotton Bollworm For Cotton Plants Based On Electronic Nose
5.
Variety Comparison And Temporal And Spatial Distribution Of Flavor Components In Chinese Chives
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