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1. Interactions between lesion nematodes and corn pathogens
2. Aminopyralid fate in plant tissues and soil
3. Effect of dietary L-carnitine on finishing pig growth performance, meat quality, and stress parameters during handling
4. Effects of Low Crude Protein, Amino Acid Fortified Diets and Neutral Detergent Fiber on Finishing Pig Performanc
5. Adaptation, biology, and control of sericea lespedeza (Lespedeza cuneata), an invasive species
6. Effects of yeast-dried milk and spray-dried porcine plasma products on growth performance, immunity, and gastrointestinal health of nursing and nursery pigs
7. Flower bud abscission and abscission zones of potted Hibiscus rosa-sinensis
8. Sulfur metabolism in beef cattle and management strategies to improve performance and health in newly weaned beef cattle
9. Growth regulator effects on turfgrass characteristics
10. Leaching Potential and Efficacy of Select Herbicides in Turfgrass Environments
11. Development of weed control programs in transgenic cotton ( Gossypium hirsutum)
12. Effects of enhanced UV-B irradiation on plants. The importance of leaf characteristics, canopy architecture and nitrogen distribution
13. Effects of groundwater development on surface flow erosion during simulated rainstorms in a laboratory flume
14. Integrating New Technology and Strategies for Management of Glyphosate-resistant Palmer amaranth (Amaranthus palmeri) in Cotton (Gossypium hirsutum)
15. Evaluation of Glufosinate-Tolerant Cotton and the Effects of Cotton Cultivar Development on Boll Distribution
16. Critical Period for Weed Control in Grafted Tomato ( Solanum lycopersicum) and Herbicide Tolerance of Grafted Tomato and Eggplant (Solanum melongena)
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