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1. Research Of Greenhouse Temperature And Humidity Measure & Control System Based On Arm Microprocessor
2. Antioxidant phenolics of different barley (Hordeum vulgarae L.) cultivars
3. Morphology and chemical composition of pearling fractions from kernels of hulless barleys and other cereal grains and the nutritional significance of arabinoxylans from the barleys in the diets of young pigs
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