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Keyword [Fruit coloring]
Result: 1 - 12 | Page: 1 of 1
1.
Study On The Relationship Of Fruit Coloring, Pigment And The Related Enzymes Of Pingguoli After Bagging
2.
Cloning And Expression Characteristics Of Genes Fragments Related To Key Fruit-coloring Enzymes In Bagging Pingguoli
3.
Regulatory Mechanisms On Enhanced Fruit Coloring By White Non-woven Bags As Compared With Yellow Paper Bags
4.
Clonging DFR And UFGT Gene From Mango (Mangifera Indica)and Effect On Fruit Coloring
5.
Different Proteomic Analysis Of The Peel Of ‘clapp’s Favorite’ Pear And Its Red Skin Bud Mutation
6.
Effect Of Bagging On Apple Fruit Coloring And The Expression Of Related Genes
7.
Mechanisms Of B-box Transcription Factor Mediated UV-B And Temperature Regulation On Apple Fruit Coloring
8.
Study On The Mechanism Of Plant Growth Regulator On Fruit Coloring Of Ziziphus Jujuba Mill
9.
Effects Of Elevated Temperature And Drought Stress On Sugar Accumulation And Coloring In Jujube Cultivar ’Lingwuchangzao’
10.
Study On The Mechanism Of Lanolin-induced ’Zaosu’ Pear Fruit Coloring
11.
Screening And Function Analysis Of Key Genes For Regulate Of GA And MeJA Induced Apple Fruit Coloring
12.
Application Of Plant Growth Regulator In Flower And Fruit Management Of ’Crimson Seedless’ Grape
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