Gene editing technology - Globe Thesis

Keyword [Gene editing technology] Result: 1 - 20 \| Page: 1 of 2
1.	Using CRISPR/Cas9 Gene Editing Technique To Transform Two Quality Traits Of Rice
2.	Construction Of Pipecolate Oxidase Gene Mutant Strains From Undifilum Oxytropis In Locoweeds
3.	Application Of Gene Editing Technology To Inhibit Polyphenol Oxidase In Potato
4.	Oriented Improvement Of Rice Blast Resistance Via CRISPR/Cas9 Gene Editing Technology
5.	Using CRISPR/Cas9 Gene Editing Technology To Create Rice Heading Date Mutants
6.	The Function And Applied Potential Of Cellobiose Hydrolase PsGH7a Of Phytophthora Sojae
7.	Study On Degradation Mechanism And Construction Of Efficient Gene-editing Technology In Cordyceps Militaris
8.	Using CRISPR/Cas9 Gene Editing Technology To Construct Gmros1 Mutant And Analysis Of Gene Function In Soybean
9.	The Genetic Transformation Of BcUGT3 Gene Of Bupleurum And The Application Of CRISPR/Cas9 Technology In Bupleurum
10.	Using Gene-directed Mutagenesis Technology To Improve The Aroma Quality Of Northern Japonica Rice
11.	Functional Study Of Lysophosphatidic Acid Acyltransferase 2 & 5 Underlying Seed Oil Synthesis In Brassica Napus
12.	Research On Rice Aroma And Waxy Traits Improvement Based On CRISPR/Cas9 Gene Editing Technology
13.	Rapidly Create A Rapeseed-Resistant Fruit Strain Using CRISPR/Cas9 Gene Editing Technology
14.	The Effect Of AKT1 On Dairy Cow Mammary Epithelial Cells Using DNA Methylation-Directed Gene Editing Technology
15.	Improvement Of Grain Quality Trait Via Gene Editing Technology In Perennial Rice
16.	Targeting MIR408 Genes In Wheat With CRISPR/Cas9 Gene Editing Technology
17.	Geeneration Of High-quality Japonica Rice Lines Using Gene Editing Technology
18.	Using CRISPR/Cas Gene Editing Technology To Create Scented Corn
19.	Functional Analysis Of BADH1 And GAPDH Genes Related To 2AP Synthesis And Rapid Development Of High Quality Aromatic Rice
20.	Improvement Of Fragrance And Grain Shape In Rice By Gene Editing
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