Genetically Modified - Globe Thesis

Keyword [Genetically Modified] Result: 181 - 200 \| Page: 10 of 10
181.	Screening And Identification Of Rolled-leaf Rice Genetically Modified With Genes Of MYB Family
182.	Reserch And Optimization Of Transgenic Chicken Prepared By Direct Virus Injection
183.	Research On The Construction Of Nano-sensing Interface And Detection Of DNA Components In Genetically Modified Food
184.	The Mechanism Of Arbuscular Mycorrhizal Fungi And Potassium Regulating Salt Tolerance And Potassium Absorption Of Lycium Barbarum
185.	The Effect And Mechanism Study Of PpFe-SOD Gene In Cold Resistance Of Peach Tree
186.	Grounding global seeds: A contextual comparison of the politico-ecological implications of genetically modified crops for farming communities in Alberta (Canada) and Andhra Pradesh (India)
187.	Testing stakeholder engagement in ecological risk analysis: A case study of genetically modified maize and South African biodiversity
188.	Post-release monitoring of genetically modified canola (Brassica napus L.) in western Canada: Escape, persistence and spread of novel traits
189.	Farmers' valuation and adoption of new genetically modified corn seeds: Nitrogen-fertilizer saving and drought tolerance traits
190.	The dynamics of transposable elements in genetically modified mosquito vectors
191.	Belowground effects of a genetically-modified, herbicide-tolerant cropping system
192.	Modeling farmers' decision to use conservation tillage and genetically modified soybean seed in a joint framework
193.	Response of carabid assemblages to genetically modified herbicide-tolerant corn and to some sustainable farming practices
194.	A Mass Balance Field Study of the Phytoremediation of Trichloroethylene with Transgenic Poplars Genetically Modified with Cytochrome P450 2E1
195.	Refuge policies to manage the resistance of pest population to genetically modified (GM) crops
196.	A tale of two agricultural biotechnologies: Case studies ofrBGH and genetically modified organism crops
197.	Consumer behavior towards chicken fed with genetically modified high available phosphorus (HAP) corn
198.	Development of a genetically modified silage inoculant for the biological pretreatment of lignocellulosic biomass
199.	Rethinking the industrial landscape---Revealing the curative potential of genetically modified plants
200.	Numerical simulation of genetically modified air-borne corn pollen flow
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