HPLC/MS - Globe Thesis - Globe Thesis

Keyword [HPLC/MS] Result: 101 - 120 \| Page: 6 of 7
101.	Establishment Of Detection Method For Bacitracin Residue In Animal Derived Food
102.	Determination Of Levamisole,Mebendazole And Its Two Metabolite Residues In Poultry Meat And Eggs By HPLC-MS/MS
103.	Identification And Analysis Of Enzymes Involved In Zearalenone And Deoxynivalenol Detoxification
104.	Pharmacokinetics And Metabolic Mass Balance Of Aspirin Eugenol Ester In Dogs
105.	Study On The HPLC-MS/MS Determination Method Of Bacitracin Residues In Edible Animal Tissues And Poultry Eggs
106.	Blood Concentration Determination And Practicability Evaluation Of Typical Antibiotics In Pigs
107.	Study On The Application Of A New Rhodamine Molecular Probe For Detecting Aldehydes In Honey And Mercury Ion In Water
108.	Study On The Determination Method Of Neomycin Residues In Edible Bovine Tissues And Milk By HPLC-MS/MS
109.	Long-term Toxicity Test Of Salinomycin Premix In Rats And Elimination Of Broiler
110.	Establishment Of A Method For The Determination Of Acetylprogesterone Residues In Animal-origin Food(HPLC-MS/MS)
111.	Establishment Of HPLC-MS/MS Residue Detection Method For Three Antiviral Drugs In Animal Tissues And Study On The Elimination Of Amantadine In White Feather
112.	Study On The Storage Stability Of Four Fungicides Including Pyraclostrobin In Ginseng Residue Samples
113.	Residue Analysis Method And Stability Of Sample Storage Of Three Herbicides In Maize
114.	Investigation Of Pesticide Residues In Cotton Stalk And Risk Assessment Of Mushroom Cultivated With The Stalk In Southern Xinjiang Cotton Area
115.	Study On The Safe Medication Technology Of 6 Acaricides On Lycium Barbarum
116.	Research On The Residue Of Fenpyrazone In Sorghum And Its Adsorption And Migration In Soil
117.	Study On Pharmacokinetics And Residue Elimination Of Moxidectin Pour-on Administration In Chicken
118.	Analysis And Evaluation Of Vase Life Of Different Carnation Varieties
119.	Study On The Control Effect Of Tiafenacil On Orchard Weeds And Its Residue And Hydrolysis Behavior In Soil
120.	Study On The Influencing Factors Of Anthocyanins Synthesis And Content Changement In "Zijuan" Tea
<<First <Prev Next> Last>> Jump to