HPLC-ESI-MS - Globe Thesis

Keyword [HPLC-ESI-MS] Result: 1 - 17 \| Page: 1 of 1
1.	Extraction, Identification And Bioactivities Of The Flavonols From Fresh Seed Epicarp Of Nelumbo Nucifera Gaertn
2.	Determination Of Anthocyanins And Exploration Of Relationship Between Their Composition And Petal Coloration In Crape Myrtle (Lagerstroemia Hybrid)
3.	Studies On Structure Of Bark And Chemical Component Of Lacquer And The Bark In Toxicodendron Vernicifluum (Stokes) F.A. Barkley
4.	Quantitative Aanalysis Of 37 Phytohormones In Oryza Sativa By High-PerformanceLiquid Chromatography-Mass Spectrometry
5.	Chromatographic Analysis Of Phenolic Compounds In The Propolis Research
6.	Wild Gcs Substances On The Proliferation Of K562 Cells, A Preliminary Study
7.	Cucumber Growth Promotion And Wilt Disease Suppression Of Bacillus Subtilis SQR9 And Their Mechanisms
8.	Studies On Petal Anthocyanins Compositions And Coloration Mechanism Of Four Oramental Plants
9.	Isolation, Identification Of Antagonistic Strain Bacillus Amyloliquefaciens S20Against Eggplant Bacterial Wilt And Studies On Its Antimicrobial Substances
10.	The Flavonoid Composition And Coloration Mechanism In Water Lily Petals
11.	The Mode Action Of Negatively Indirect Allelopathic Effects And Its Environment-friendly Remediated Mechanism In Consecutively Monoculture Ratooning Tea System
12.	Study On The Mechanism Of Synthesis And Metabolism Of Soyasaponins
13.	Screening Of Antidiarrheal Bioactive Guided Fraction Of Pomegranate Peels And Optimization Of Extraction Process Of Punicalagin
14.	Study On The Accumulation Dynamics Of Saponins In Soybean Seed
15.	Analysis On Characteristics And Bioactivity In Se-enriched Grape
16.	Cultivation Of Se-enriched Jujube And Application Of Se-enriched Technology
17.	Study On The Antioxidant Activity And Chemical Constituents Of Mondia Whiteii
<<First <Prev Next> Last>> Jump to