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1.	The Selection Of Rice And The Analysis Of The Good Rice Industry Development Of Jiangsu Province
2.	Effects Of Different N Application Rate On Early Super Hybrid Rice Yield Formation,Nitrogen Utilization,Quality
3.	The Accumulation, Distribution And Translocation Of NPK Of Rice Varieties With Different Productivity Levels
4.	Studies On Material Production And Nutrient Absorption And Utilization Of Rice Varieties With The Highest Population Productivity Of N Fertilization In Huaibei Area
5.	Study On The Interaction Effect Of Precipitation Year And Fertilization Amount On Wheat Field
6.	Study On Accurate Spatial Distribution Of Suitability And The Highest Canopy Closure Of Main Artificial Coniferous Forests In Hubei Province
7.	State-wide fish tissue contaminants survey and effects of feeding type, season and gender on fish tissue contamination levels
8.	Impacts of slow release phosphorus and urea on intensively and moderately grazed mixed-grass prairie, and, Impacts of rotational grazing, intensive season-long grazing, and idle land use on soil health in the Missouri Coteau
9.	Effect of feeding dried distillers grains with solubles and restaurant grease on gilt growth, carcass characteristics, bacon quality, and consumer bacon evaluation
10.	Epidemiology of urolithiasis in cats and dogs
11.	Field Evaluation of Ion Uptake of Avocado Rootstocks as Affected by Salinit
12.	Soil organic carbon sequestration in a reclaimed mineland chronosequence in Ohio
13.	The reproductive ecology of Vallisneria americana: The effect of seed pre-treatment and salinity of germination and the effect of salinity on seedling growth and survival
14.	The determination of single wheat kernel color class using visible and near-infrared reflectance
15.	Nutrient and biomass patterns of willow (Salix spp.) clones as affected by fertilization and spacing in a wood-grass energy plantation system in New York
16.	ECONOMICS OF ALTERNATIVE BEEF GENOTYPES AND CATTLE MANAGEMENT/MARKETING SYSTEMS
17.	EFFECTS OF FLOODING DATES AND DISPOSALS OF RICE STRAW ON CRAYFISH, PROCAMBARUS CLARKII (GIRARD), CULTURE IN RICE FIELD
18.	Postharvest Characterization of Kale (Brassica oleracea L. var acephala DC.): A Study of the Impact of Leaf Maturity, Fresh-Cut Preparation and Storage Conditions
19.	Spatial Pattern Optimization Of Water Source Forests In Baiyangdian-Daqing River Basin
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