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Keyword [LED light source]
Result: 1 - 20 | Page: 1 of 2
1.
Effect Of Different Light Qualities On Seed Germination And Physiological And Biochemical Characteristics Of Lettuce (Lactuca Sativa L.) Seedlings By Using The LED Light
2.
Research On The Dynamic Detection Of Chlorophyll Fluorescence Parameters And Light Regulation System Used LED For Tomato
3.
Effect Of LED Light Source On Potato Tissue Cultived Seedlings
4.
Effects Of LED Light Source On The Growth Of Several Vegetable Seedlings In South China
5.
The Development And Application Of LED Light Source System For Vegetable Cultivation
6.
Observation And Study On The Oviposition Behavior Of Peach Fruit Borer(Carposina Sasakii Matsumura)
7.
Study On The Influence Of Monochromatic LED Light Source On Physiological And Biochemical Characteristic Of Seaweed
8.
Effects Of LED Light Source On Growth,Physiological Characteristics And Quality Of Caulerpa Lentillifera
9.
Different LED Light Source Effect For Lettuceās Physiological And Quality Character
10.
The Effect That Different Light Quality LED Light Source Combination To The Quality Of Pomegranate Fruit And The Growth Of Young Trees
11.
Study On The Effect Of Light On The Reproduction Biology Of Brithys Crini
12.
Optimizing Light Supplementary Strategy Of Lettuce By LED Light Source Under Different Temperatures And Light Intensities
13.
Development And Experimental Research Of Energy-Efficient LED Light Source For Plant On Growth
14.
The Effect Of Different Light Quality LED Light Source Combination To The Tomato And Cucumber Seedlings
15.
A Rapid Detection System For Nutrient Solution Concentration In Facility Cultivation Based On Spectral Information Fusion
16.
Effects Of LED Light Source On Survival Rate Of Tomato Grafted And Physiological Response Of Seedling
17.
Study On Light Supplementary System In Plant Factory
18.
Effects Of LED Light Source On Growth Characteristics And Nutritional Quality Of Schizonepeta In Plant Factory
19.
Development Of Portable Soil Organic Matter Content Detector Based On Visible-near Infrared Spectroscopy
20.
Physiological Mechanism Of Light Quality On Yield And Quality Formation Of Mini Chinese Cabbage
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