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Keyword [NirS]
Result: 21 - 40 | Page: 2 of 7
21. Using NIRS To Predict The Content Of Available Nitrogen, Phosphorus And Potassium In Soil
22. Study On Hardness Detection Method Of Wheat Based On NIRS Technology
23. Studies On The NIRS Model Of Protein And QTLs Analysis On Protein & Amylose Content Of Rice Under Gradient Water Condition
24. Application Of NIR Technology In The Feed Analysis
25. Research On The Traceability Technology Of The Protein Materials In Compound Feeds
26. Study On Interitance Of Kernel Quality Traits And Their Measurement By Near-Infrared Reflectance Spectroscopy In Normal Maize
27. Evaluation Of Genetic Variation In Brassica Napus Progeny Derived From Different Mutation Ways
28. Development Of Near-infrared Reflectance Spectroscopy Equations Of Fatty Acid Composition, Glucosinolates & Oil Content
29. Genetic Diversity Of Antioxidant Property Among Rice Grains And Their Nondestructive Predictive Methods Using Near-infrared Spectroscopy
30. Determination Of Quality Parameters In Intact Rapeseed By Portable NIRS Analyzer
31. Research Of The Evaluation Of Feed Processing Quality By Near Infrared Reflectance Spectroscopy
32. Studies Of Variation And Inheritance Of Seed Protein Content In Rice (Oryza Sativa L.)
33. Research On Analysis Method For Major Components In Green Tea Based On Near Infrared Spectroscopy
34. Molecular Diversity Of Marine Attachment Bacteria In The Qingdao Coast And Denitrifying Bacteria In Mariculture Environments
35. Effect Of Mass Selection On The Quality Improvement In Maize Populations
36. Evaluation On Reliability Of Near Infrared Reflectance Spectroscopy In Measuring Of Nutritive Index In Feed Ingredients
37. Models Of Oil, Protein And Fatty-acid Composition By NIRS Analysis In Brassica Oleracea Var. Acephala
38. Effect Of Distribution Of Sample Moisture, Amino Acid And Crude Protein On Prediction Model By Fourier Near-infrared
39. The Utilization Of Near Infrared Reflectance Spectroscopy In Improvement Of Rice Cooking And Nutrient Traits
40. Analysis And Mathematic Model Development Of Seed Color In Rapeseed By NIRS Combined With Computer-Aided Image Processing
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