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Keyword [Pediococcus pentosaceus]
Result: 1 - 11 | Page: 1 of 1
1.
The Preliminary Studies On Improving The Quality Of Rapeseed Meal With Microbial Fermentation
2.
Effect Of Pediococcus Pentosaceus On Meat Quality In Different Growth Stages Of AA Broilers
3.
Study Of Fermentation Process About Feed Enterococcus Faecalis And Pediococcus Pentosaceus
4.
Effects Of Pediococcus Pentosaceus On Production Performance Of Broiler Chicken And The Inhibition Of Salmonella Enteritidis Infection
5.
Effects Of Probiotics On Performance Of Caoke Chicken
6.
The Research Of Biological Properties Of Lactobacillus Isolated From Tibetan Chickens And Its Effects On The Intestinal Flora In AA Broiler
7.
A Novel Pedioccocus Pentosaceus Screening And Its Effecting Disease-Resistance For Grass Carp
8.
Study On The Detoxification Effect Of Pediococcus Pentosaceus XY46 On Zearalenone
9.
Research Of Novel Lactic Acid Bacteria Fermentation Feed On Pork Quality And Its Mechanism
10.
Molecular Mechanism Of The Protective Effect Of Pediococcus Pentosaceus Against Aeromonas Hydrophila Infection In Zebrafish
11.
Effect Of Pediococcus Pentosaceus PP-23 On The Growth And Immunological Ability Of AA Broilers And Oreochromis Niloticus
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