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Keyword [Pingguoli]
Result: 1 - 20 | Page: 1 of 2
1. Study On Systematic Status And Characteristics Of Pollination And Fecundation Of Yanbian Pingguoli
2. Studies On The Control Of Chitosan On Alternaria Rot Of Pingguoli Pear(Pyrus Bretschneider Rehd)Fruits And Its Antifungal Mechanism
3. Genome Fingerprinting Of Pear Cultivars By ISSR
4. The Analysis Of The Decreased Activity Of Osmia Cornifrons In The Pingguoli Orchards
5. The Effect Of Paclobutrazol On Growth And Development Of Pingguoli
6. Study On The Relationship Of Fruit Coloring, Pigment And The Related Enzymes Of Pingguoli After Bagging
7. The Physicochemical Properties And Biological Activity Of Pingguoli Pectin
8. Study On Antioxidative Activuty And Antimicrobial Effect Of Pingguoli Phenolic Compound
9. Changes In The Apple-pear (pyrus Bretchneideri Rehd.) Black Spot Latent Infection And Its Pre-synthetic Antibacterial Substances And Induced
10. Apple Pear Hybrid Offspring Per Plant By Rapd Analysis
11. Apple-pear Variant Monophyletic Biological Characteristics Of Survey And Rapd Polymorphism Analysis
12. The Effects Of Bagging And Physiological Active Substance On Pigmentation Of Pingguoli
13. Establishment Of Regeneration System From Leaves In Vitro Of Pingguoli(Pyrus Reschneideri Rehd)
14. Cloning And Expression Characteristics Of Genes Fragments Related To Key Fruit-coloring Enzymes In Bagging Pingguoli
15. Study On The Formation Mechanism Of Brown Peel Bud Sport Of’pingguolli’
16. Clone And Analysis Of PAL And CHS Genes In Pingguoli,and The Construction Of PAL Plant Expression Vector
17. Effect Of Postharvest Treatment With1-MCP And Ethephon On Cuticular Wax Of Pingguoli Pear And Infection Of Alternaria Alternata
18. Coloning Of Pingguoli Chi And F3H Genes And Their Expression In Fruit Peel Before And After Bag Removal
19. Phylogenetic Origin Of Pingguoli Inferred From Its And Psba-Trnh Sequences
20. Discussion About Production And Storage Situation And Development Direction Of Pingguoli In Yanbian State
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