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Keyword [Quality maintenance]
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1. Effect Of 1-Hexanol Treatment On Postharvest Pathogenic Fungi Control And Quality Maintenance Of Strawberry Fruits During Storage Period
2. Effect Of Phospholipase D Inhibitor Treatment On Postharvest Quality Maintenance Of Flat Peach Fruits
3. Effects And Mechanisms Of Essential Oils On Quality Maintenance In Postharvest Starawberry And Chinese Bayberry Fruit
4. Studies On Postharvest Greening Inhibition And Quality Maintenance Of Potatoes
5. Study On The Optimization Of Storage Techincal Parameter Of Pudong-Chicken’s Hatching Egg
6. Research On The Occurrence And Control Technology Of ’Peel Crack’ Of ’Xinli No.7’ Pear During Storage
7. ON-FARM WHEAT STORAGE IN KANSAS: A DESCRIPTION, ASSESSMENT OF LOSSES AND A COMPARISON OF QUALITY MAINTENANCE COSTS UNDER VARIOUS PEST CONTROL STRATEGIES
8. The Biological Mechanisms Of Mitochondria In Response To Low Oxygen Stress During Citrus Fruit Storage
9. The Synergistic Effect Of Leaf Selenium Application And Post-harvest Calcium Immersion On The Quality Strengthening And Maintenance Of Apples
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