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Keyword [Quality of pork]
Result: 1 - 5 | Page: 1 of 1
1.
Study On The Properties Of Myofibrillar Protein Gel And Its Effect On The Quality Of Pork Sausage
2.
Effect Of Pig Welfare Before Slaughter On Pork Quality
3.
Study On The Hyperspectral Imaging Model Transfer Methods For Detecting The Quality Of Pork From Different Species
4.
Polymorphisms Of APN,FASN,PRKAG3 Gene And Its Association Study With Meat Quality Traits In Pig
5.
Traditional Chinese Medicine Formula Intervenes On Muscle Fiber Type Transformation And Regulates Meat Quality Of Pork
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