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Keyword [Red light]
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1. Regularity Of Accumulated Alkaloids And Influence Of Several Key Enzyme Genes Expression In Catharanthus Roseus Under Weak Red Light Condition
2. Theeffect Of Environmental Factor On Rooting Culture Of Paeonia Suffruticosa In Vitro
3. The Mechanisms Of Red Light-induced Systemic Regulated Photosynthetic Induction Of Tomato
4. A Research Of Red Light And Far-red Light On Tomato Growth And Flowering- Related Genes
5. Mechanism Of Effects Of Light Intensity And Light Quality Under The Combination Of Red Light And Blue Light On Photosynthetic Capacity Of Lettuce
6. Effects Of Red/Far Red Ratio On Photosynthetic Characteristics And Aging Characteristics Of Cut Chrysanthemum In Greenhouse
7. Effect Of Red Light Night-break On Morphological And Physiological Characteristics Of Cucumber Seedlings
8. Study On The Transcriptional Expression And The Promoter Function Of Key Genes Involved In Steroidal Glycoalkaloid Biosynthesis In Potato
9. Researches On The Physiology Mechanism Of Grain Filling In Rice By Phytochrome Regulations
10. Study On Control Technology Of Meloidogyne Incognita In Tomato
11. The Relationship Between PIF Gene And The Biosynthesis Of Carotenoids In Citrus
12. Effects Of Supplemental Light On Tomato Seedlings And Lettucegrowth And Development, Yield And Quality
13. The Effect Of Different Red To Far-red Light Ratios On Salinity Tolerance Of Tomato
14. Effects Of Different Proportions Of Red And Blue Light On The Growth And Physiological Characteristics Of Mulberry Seedlings
15. Investigation On The Functions Of Red Light Signal Influencing Grain Filling And Phytochrome Interacting Factor-Like Protein OsPIL15 Regulating Grain Size In Rice
16. Mechanism Of CmLOX10 And CmLOX13 In Regulating Drought Tolerance And Powdery Mildew Resistance In Oriental Melon
17. Studies On The Transcriptional Analysis Of Resistance Response Of Watermelon To Meloidogyne Incognita And Induced Control By Red-light
18. Studies On The Molecular Mechanism Of Red Light-induced Resistance Against Meloidogyne Incognita In Citrullus Lanatus
19. The Mechanism On Amino Acid Of Black Tea With Red Light Withering Based On The Technology Of RNA-seq
20. Effect Of The Blue Light:Red Light Ratio In Supplemental Light On Pitaya Flower Bud Differentiation And Fruit Quality
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