Soft Rot - Globe Thesis

Keyword [Soft Rot] Result: 81 - 93 \| Page: 5 of 5
81.	Bacterial soft rot resistance and calcium enhancement in wild and cultivated potato
82.	Studies On Mechanism Of Citral In Preventing And Controlling Soft Rot Of Kiwifruit And Its Effect On Kiwifruit Postharvest Preservation
83.	Study On Inhibition Of Chinese Medicine Extracts On Actinidia Soft Rot Pathogen And Its Effect On The Preservation Of Fruits
84.	Identification And Biological Characteristics Of Pathogenic Bacteria Of The Konjac Soft Rot And Control Effect Of Bacillus Velezensis
85.	Study On UV-C Combined With Chemical Methods Preventing And Controlling Soft Rot Of Sweet Potato
86.	Application Of Biocontrol Agent Of Bacillus HAB-2 And Identification Of The Causal Organism Of Soft Rot On Syngonium Podophyllum
87.	Study On Screening And Culture Condition Optimization Of Antagonist Bacterium Of Celery Bacterial Soft Rot
88.	Detection Of Bacterial Wilt Of Tomato By Biolum-inescent Reporter And Hyperspectral Imaging Technology
89.	Screening,Identification And Biological Control Of Antagonistic Bacteria Against Cucumber Bacterial Soft Rot
90.	Mining And Heterologous Expression Of Bacteriocins Produced By Lactobacillus Paracasei WX322 And Its Controlling Pepper Bacterial Soft Rot
91.	Establishment Of Regeneration System Of Amorphophallus Bulbifer And Its Transcriptome Analysis In Response To Soft Rot Pathogen Infection
92.	Study On The Control Of Konjac Soft Rot By Combining Bacillus And Chemical Agent
93.	Determination Of Host Range And Resistance Analysis Of Pathogenic Bacteria Of Flammulina Filiformis Soft Rot
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