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Keyword [Soybean Isoflavone]
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1. Genetic Analysis And QTL Mapping Of Seed Traits In Soybean [Glycine Max (L.) Merr]
2. Genetic Variability Of Toftu And Soymilk Output And Isoflavone Content In Soybean Germplasm From China And QTL Mapping Of The Two Kinds Of Traits
3. The Hydrolyzing Efficiency Of Isoflavone By β-glucosidase And Effect Of The Enzyme On The Growth Performance Of Male Broiler
4. Combination Effect Of Zearalenone And Soybean Isoflavone On The Development Of Reproductive Organs, Liver Damage And Tissues Residue Of Zearalenone In Prepubertal Gilts
5. The Influence Of Variety,Sowing Time And Year For The Content Of Soybean Isoflavone And Soyasaponin
6. Effects Of Soybean, Pueraria Lobata Isoflavone And Pue On Growing, Ca And P Metabolism Of Cherry Valley Duck
7. Studies On The Separation And Purification Of Isoflavone From Soybean By AB-8 Macroreticular Resin
8. Effects Of Soybean Isoflavone On The Growth Performance And The Metabolism Of Calcium And Phosphorus Of Cherry Valley Duck
9. Study On The Effect Of The Spring And Autumn Sowing Season On Soybean Quality And Functional Components
10. Isoflavones Accumulation Pattern In Growth Period And Dynamic Change During Air Dry Phase Of Soybean Under Sole Cropping And Relay-cropping Conditions
11. Optimization Of Extraction System For Soybean Isoflavone And Construction Of Silencing Expression Vector For Soybean Flavanone 3-Hydroxylase Gene (F3H)
12. Antibacterial Activity Of Soy Isoflavones And The Antibacterial Mechanism Of The Initial Discussion
13. Screening Of Germplasm With High Isoflavone Content In Soybean And QTL Mapping Of Relative Genes
14. Characterization And Functional Analysis Of Chalcone Reductase Gene From Soybean
15. Cloning Of Isoflavone Synthase Gene From Soybean And Preparation Of Transgenic Callus
16. Cloning Of Chalcone Reductase Gene Gmchr And Research On Agrobacterium-Mediated Soybean Transformation
17. The Role Of Soy Isoflavones In Expression Of α-MSH Protein,POMC MRNA And Ob-Rb MRNA Of Diet-induced Obesity Rats
18. Study Of Biotransformation Of Soybean Isoflavone Based On Microbial Solid-state Fermentation
19. Elite Germplasms Selection With High Isoflavone Content In Soybean And Expression Analysis Of Related Genes From Huanghuaihai Ecotype Region
20. Optimization Of Soybean Cotyledonary-node Genetic Transformation System And Idenwfication Of Soybean Isoflavone Synthase Gene Transgenic Plant
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