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Keyword [Texture Profile Analysis]
Result: 1 - 4 | Page: 1 of 1
1.
Studies On Pork Tenderness Evaluation System And Cloning, Spatiotemporal Expression Profiles Analysis Of Novel Genes Related To Tenderness
2.
Mapping Quantitative Trait Loci Underlying The Texture And Cooking Quality Of Rice Using A RIL Population
3.
Effect Of Ipomoea Aquatica Floating-Bed On Growth, Flesh Quality And Antioxidant Capacity Of Grass Carp(Ctenopharyngodon Idelld)
4.
Analysis Of JunCao Physicochemical Properties And Their Effects On Extracellular Enzyme?Yield And Quality Of 3 Kinds Of Edible Fungi
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