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Keyword [Theaflavins]
Result: 1 - 8 | Page: 1 of 1
1.
Cloning Of Tea Polyphenol Oxidase Gene And Construction Of Enigeering Yeast For Its High Expression
2.
Methodological And Applied Researches Of Theaflavins And Tea Polyphennols By Capillary Electrophoresis
3.
Analysis On The Mechanism And Impact Factors Of The Formation Of Ester Type Theaflavins By Chemical Oxidation
4.
Research On The Biosynthesis Of Theaflavins By Immobilized Polyphenol Oxidase From Microorganism And Fruits
5.
Effects Of Withering And Fermenting Conditions On Key Factors For The Formation Of Theaflavins
6.
Application Of The Fresh Tea Leaf Homegenate Suspended Fermentation System To Prepare Tea Pigments With High-content Theaflavins
7.
Isolation, Purification And Characterizations Of Polyphenol Oxidase Isozyme I-1 From Camellia Sinensis Cv. Longjing 43
8.
Isolation And Identification Of Polyphenol Oxidase Isozymes From Camellia Sinensis And Its The Enzymatic Synthesis Of Theaflavins
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