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Keyword [Veraison]
Result: 1 - 8 | Page: 1 of 1
1.
Transcriptional Analysis Of Key Enzymes For ABA Metabolism And Biosynthesis Around The Veraison Of Grape Berry Ripening
2.
Study On Characterization Of Sugar Metabolism Related-enzymes In Grape Berries Before And After Veraison
3.
Construction And Analysis Of CDNA Library From Vitis Amurensis Grapevine Skins At Veraison
4.
Effects Of Different Leaf To Fruit Ratio Treatments On Organic Acid Accumulation And Berry Quality Of "Cabernet Sauvignon" And "Bei Mei" Grape Before Veraison Stage
5.
Quantification of the effects of genotype and the environment on 2-methoxy-3-isobutylpyrazine in the fruit of Vitis vinifera L. cv. Cabernet Sauvignon
6.
Study On Pulp Veraison Of Red Fleshed Grape Based On The Transcriptome Analysis And Anthocyanins Accumulation During The Grape Development
7.
Regulation Of Trans-2-hexenal(E2H) On Plastid Transformation In Tomato(lycopersicon Esculentum L.) Veraison Stage
8.
Effect Of Leaf Defoliations And Cluster Thinning On The Sucrose And Acid Metabolism Of Syrah
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