Whangkeumbae - Globe Thesis

Keyword [Whangkeumbae] Result: 1 - 15 \| Page: 1 of 1
1.	Study On Changes And Correlations Of Nutrient Material Concentration In Leaves And Fruits Of Whangkeumbae
2.	Photosynthetic Characteristics In Leaves Of Whangkeumbae And Yali
3.	The Study On The Organization Structure And The Changes During Storage Of Yali Pear Fruit And Whangkeumbae Fruit
4.	Studies On Post-harvest Browning Physiology And Combating Browning Of Yali Pear Fruit And Whangkeumbae Fruit
5.	Studies On Development Of Epidermis Structure And Russetting And The Effects Of Bagging On Them In Whangkeumbae Fruit
6.	Effects Of Bagging On Sugar Metabolism And Ultrastructure In 'Whangkeumbae' Pear Fruits
7.	Studies Of Salicylic Acid On Senescence And Net Photosynthetic Rate Of Leaves In Three Pears
8.	Effects Of Salicylic Acid On Respiratory Pathway Of Huang-guan Pear (P. Pyrifolia. Cv. Whangkeumbae)
9.	Effects Of Exogenous Salicylic Acid On Pipening And Senescence Of Yali Pear And Whangkeumbae Fruit
10.	Study On The Cultivation And Relationship Between The Cultivation And Photosynthesis In Leaves Of Trellis Trained 'Whangkeumbae'
11.	The Effects Of 1-MCP On Pathology, Physiology And Quality Of Whangkeumbae Pear Fruit
12.	Effects Of Soil Acidification On Available Soil Nutrients, Soil Enzyme Activities And Characters Of Whangkeumbae In Pear Orchards
13.	Molecular Cloning And Expression Analysis Of Lipoxygenase Gene From Whangkeumbae
14.	Cloning And Expression Analysis Of ACC Synthase Gene Of The Whangkeumbae Pear
15.	Construction Of ACC Oxidase Gene Over-expression Vector In Whangkumbae And Identification Of Arabidopsis Mutants
<<First <Prev Next> Last>> Jump to