antifungal activity - Globe Thesis

Keyword [antifungal activity] Result: 161 - 180 \| Page: 9 of 10
161.	Antifungal Activity Of Tea Extract Against Rhizopus Nigricans On Harveted Peaches And The Mechanism
162.	The Screening Of Streptomyces Sp.SN-194 And Its Secondary Metabolites Against Pathogenic Fungi
163.	Studies On The Metabolite And Antifungal Activity Of Xenorhabdus Budapestensis SN19 From Entomopathogenic Nematodes
164.	Antifungal Activity Of The Extraction Of Hopea Chinensis Against Plant Pathogenic Fungi
165.	Anthracnose Pathogen Biology Characteristics Of Cymbidium Goeringii And The Antifungal Activity Of Their Biocontrol Microorganism
166.	Optimization Of The Cultural Media And Conditions For Enhancing Antifungal Activity Of Streptomyces Sp.3-10
167.	Studies On Immune-related Genes Of Silkworm Defensive To Beauveria Bassiana Infection
168.	Postharvest Parasite Isolation?identification And The Antifungal Activity Of E-2-hexenal
169.	Antifungal Activity Of Chrysanthemum Coronarium L Extract On Watermelon Fusarium Wilt And Its Active Components
170.	Studies On Anti-fungal Pathogen Function From A Defectivestrain HD13 Of Pseudomonas Diminuta And Its Bioactive Components
171.	Synthesis And Antifungal Activity Of Novel Aryl ?-ketoesters
172.	Studies On Antifungal Active Component Of Phyllostachy Pubescens Extract
173.	Study On Antibacterial And Antifungal Activity Of Extracts From Selected Plants
174.	Bacterial Expression Of Eukaryotic Genes And Analysis
175.	Screening Of Antagonistic Bacteria For C.Gloeosporioides And Effects Of Its Fermentation On Fresh-keeping Of Postharvest Capsicum
176.	Isolation Of Biocontrol Paenibacillus Polymyxa SH15 Against Fusarium Moniliforme In Rice And Study On Antifungal Activity
177.	Isolation And Identification Of Secondary Metabolites From Photorhabdus Temperata SN259 And Their Antifungal Activities Against Phytopathogenic Fungi
178.	Study On Antifungal Constituents Of Pogonatherum Crinitum
179.	Study On Antifungal Activity And Chemical Constituents Of Salsola Collina
180.	The Control Of Postharvest Black Rot Of Sweet Potato By Application Of Perillaldehyde And Mechanisms Of Action On Pathogenic Fungi
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