Font Size: a A A
Keyword [antioxidation]
Result: 1 - 20 | Page: 1 of 10
1. Laboratory Diagnostic Tests And Immunegensis Of Chicken Infectious Anemia
2. Breeding Of Heat Tolerant Genotype And Mechanisms Of Heat Tolerance Induced By Salicylic Acid In Cool Season Turfgrass
3. Study On The Chemistry Of Lipids And The Bioactive Constituents From Kandelia Candel Of Mangrove
4. Regulation Of Zinc Amino Acid Complex On The Performance, Immune Responses And Antioxidant Capacity In Hens
5. Effects And Regulation Mechanism Of Different Zinc Sources On The Growth And Immunity Of Animals
6. Studies On Manipulation Of Rumen Fermentation And Other Physiological Functions In Cashmere Goats By Adding Yeast Culture
7. Study On Breeding With Protoplast Of Cordyceps Sinensis And Zn, Se, Ge Accumulation In Liquid Medium
8. Study On Antioxdation Peptides Of Hydrolysates From Hen Egg Ovalbumin
9. Study On The Growth Characteristics, Grain Nutrient And Antioxidation Of Black Wheat(T.aestivum L.)
10. Bamboo-leaf-flavonoids And Its Activities From Phyllostachys Pubescens And Pleioblastus Argenteastriatus
11. Studies On The Functional Activities Of Tong-seed Meal And Eucommia Ulmoicles Oliv Extracts
12. Studys On Adaptability Of White Clower (Trifolium Repens L) To Drought Stress
13. Isolation And Identification Of Differentially Expressed Gene In Liver Of Goose & Study On The Effects Of Tea Polyphenols On Anti-oxidation Capability Of Overfeeding Landes
14. Physiological Response To Soil Drought Stress In Three Ornamental Grasses
15. Studies On Growth-Promoting Function And Mechanisms Of Cysteamine, Methylsulfonylmethane And Natural Plant Extracts In Meat-type Ducks
16. Study On The Antioxidant Relationship Between Vitamin C And Absorption Capacity Of Juvenile Jian Carp (Cyprinus Carpio Var. Jian)
17. Effects Of Soy Isoflavones On Growth, Meat Quality And The Mechanism Of Antioxidant Function In Lingnan Yellow Broilers
18. Studies On Antioxidation Of α-Lipoic Acid In The Transition Cow
19. Gene Cloning, Identification And Functional Analysis Of Superoxide Dismutases (SODs) In Beauveria Bassiana
20. Isolation And Purification Of Pomegranate Seed Proanthocyanidins
  <<First  <Prev  Next>  Last>>  Jump to