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Keyword [beef]
Result: 181 - 200 | Page: 10 of 10
181. Single Nucleotide Polymorphism Of Pparg Gene In Beef Cattle
182. Effects Of Three Bacteria Fermentation Of Straw On Growth Performance And Nutrients Digestibility In Yanbian Yellow Cattle
183. Effect Of Taraxacum Mongolicum On Rumen Fermentation And Growth Performance In Grazing Beef Cattle
184. Rumen Protected Lysine Study On The Effect Of Adding In Fattening Cattle And Sheep Concentrate Supplement
185. Design And Development Of The Beef Cattle Special Trailer
186. The Special Transport Vehicle Design Of For Transport Stress Syndrome Of Beef Cattle
187. The Development And Application Of Economy Feed Made By The Agricultural And Sideline Products As The Main Raw Material
188. The Effect Of Transportation On The Levels Of Main Acute Phase Protein (APPs)、 Hormones And Cytokines In Xia-nan Beef Cattle Blood
189. Influence Of Nutrition Levels, Flax-seed And Vitamin E On Growth Performance And Beef Quality Of Holstein Bulls
190. Difference In Different Growth Stages Of Simmental Hybrid Beef Cattle Emission N、p And Methane
191. Expression Of HSPs In The Peripheral Blood Lymphocytes Of Beef Cattle By Transportation Durations And Cloning Of HSP70Gene
192. Polymorphisms Of A-FABP And SCD1Genes In Longdong Beef Cattle And Its Relationship With Meat Quality Trait
193. The Study On Pelletized Corn Straw Feed And Forage For Fattening Beefs
194. Polymorphisms Of CAPN1、CAST And CALCA Genes In Longdong Beef Cattle
195. Effects Of VFA On Inflammatory Signaling Pathways Of Rumen Epithelial Cell In Beef Cattle With Subacute Rumen Acidosis
196. Studies On The Transport Stress Syndrome Of Beef Cattle In Henan Province
197. The Effect Of Wasted Chinese Jujube On Ruminal Fermentation And Productive Performance In Beef Cattle
198. Effects Of Supplementation Of Nutrient Blockson Rumen Fermentation, Blood Physiological And Biochemical Parameters, Productionperformance And Meat Quality In Beef Cattle
199. Effect Of Vinasse Fattened On The Nutritional Component And Meat Quality Of The Simmtental Beef
200. Protein Degradation And Quality Analysis Of Different Parts Of Yanbian Yellow Beef During Storage
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