capsaicin - Globe Thesis

Keyword [capsaicin] Result: 1 - 20 \| Page: 1 of 3
1.	Effects Of Light Intensity And Nitrogen Fertilizer On Capsaicin Metabolism,Quality And Yield Of Hot Pepper
2.	Evaluations Of Capsicum Variety Resources And Primary Studies On The Affect Factors Of Capsaicin Contents
3.	Study On The Changes Of Capsaicin Content In Pepper Fruit
4.	Effects Of Cultural Factors On The Growth Development And The Content Of Capsaicin And Capsanthin Of Hot Pepper
5.	Excellent Technological Designing And Antimicrobial Activities Of Capsicum Extract
6.	Extracting And Formulating Of Capsaicin And Its Mechanism Against Plutella Xylostella
7.	The Initial Study Of Genetic Material And Heterosis On Capsaicin
8.	Clone And Sequence Analysis Of Capsaicin Synthase And Its Promoter In Pepper (Capsicum Annuum.)
9.	Study On The Cotent, Change And Antimicrobial Effect Of Capsaicin In Pepper Fruit
10.	Study On Fertilization Effect And Metabolism Of Capsaicin In Pepper Fruit
11.	Application Of Pressure-shear Induced Chemical Transitions In Extraction Of Red Pepper Bioactive Compounds
12.	Study On The Expression And Transformation Of Genes In The Capsaicin Biosynthesis Pathway Of Pepper
13.	Studies On The Extraction Method Of Capsaicin And Dihydrocapsaicin
14.	Study On The Effect Of Capsaicin In Pests Preventing For Grain Storage Of South-central China
15.	Research On Preventing Biohazard By Capsaicin And Its Utilization In Green Storage Of Rice
16.	Studies On Capsaicin Biosynthetic Related Substances And Polyamines Regulatory Mechanisms For Capsaicin In Pepper(Capsicum Annuum L.)
17.	Constructing The RNAi Vector Of Pepper POD Gene And Studying On Genetic Transformation
18.	Study On Green Extraction Technology Of Capsaicin
19.	Effects Of Different Chili Fruit Components On The Expression Of Special Genes In The Labial Glands Of Helicoverpa Armisera (Hlibner) And Helicoverpa Assulta (Guenee)
20.	Capsaicin Accumulation And Expression Analysis Of Biosynthesis-related Genes During Pepper Fruit Development
<<First <Prev Next> Last>> Jump to