Keyword [carbohydrate specificity] Result: 1 - 2 | Page: 1 of 1 1.  Purification And Characterization Of A Lectin From The Edible Mushroom Pleurotus Citrinopileatus 2.  I. Development of new assays for probing carbohydrate-carbohydrate interactions utilizing glycolipid monolayers. II. Insights into the fine specificity and minimal valency of carbohydrate-carbohydrate interactions obtained with glycolipid micelles and gl   <<First  <Prev  Next>  Last>>  Jump to

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