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Keyword [coloring]
Result: 21 - 40 | Page: 2 of 5
21. Effects Of Different Concentration Combinations Of Dihydro Methyl Jasmonate And Vanillin On The Quality Of ’Red Fuji’ Apple
22. Study On Quality Formation And Effect Of Potassium And Boron On Mantianhong Pear
23. The Key Technologies Research On Quality And Effective Cultivation Of Summer Black Grape
24. Study On The Changes In The Contents Of Potassium And Calcium And Magnesium In Litchi Pericarps During The Pericarp’s Coloring And It’s Influences On The Pericarp’s Coloring
25. Studies On The Effect And Mechanism Of Quality Improver On Apple Fruit
26. Effects Of Light Intensity On Grape Berries Coloring Of Red Globe
27. Rising And Falling Rule Of Anthocyanins Content Leaf Coloring Of Acer Truncatum Bungeand And The Related Research Of Physiological Mechanism
28. Regulatory Mechanisms On Enhanced Fruit Coloring By White Non-woven Bags As Compared With Yellow Paper Bags
29. Clonging DFR And UFGT Gene From Mango (Mangifera Indica)and Effect On Fruit Coloring
30. Study On The Relationships Between The Changes In The Contents Of Potassium And Calcium And Magnesium In Litchi Pericarps And The Pericarp’s Coloring
31. Different Proteomic Analysis Of The Peel Of ‘clapp’s Favorite’ Pear And Its Red Skin Bud Mutation
32. The Basic Physiological Research On The Characteristics Of Components And Coloring In Red Pears
33. Preliminary Research On Coloring Mechanism Of Grapevine In South China
34. Effects Of Different Measures On The Color And Aroma Of Peach Fruit
35. The Effects Of K And Ca And Mg Applied In Foliar Nutrients On The Pericarp’s Coloring And The Discussion Of The Physiological Causes Of Litchi Chinensis Sonn. Cv Feizixiao
36. Studies Of Plant Hormone Abscisic Acid On Strawberry Ripening And Coloring
37. Detection Of Fumigated And Dyed Chinese Wolfberry By Hyperspectral Imaging
38. The Effects And Molecular Regulation Of K And Ca And Mg Applied In Foliar Nutrients Of Litchi Chinensis Sonn. Cv Sanyuehong
39. Studies On The Effect And Mechanism Of Quality Agents On Apple Fruit
40. Primary Identification Of Anthocyanidins In Rhododendron Flowers With Different Colors And Study On Tissue Culture Of Rhododendron Calophytum Franch
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