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Result: 181 - 200 | Page: 10 of 10
181. Comparison Methods Detecting Newcastle Disease Virus Of Chicken
182. Nutrient Parameter Comparasion And Analysis On Chinese-Mitten Handed Crab From Different Proliferation And Culturing Water
183. Comparison And Study On Woody Plant Diversity Of Different Vegetation Belt Forest Community
184. The Construction Of Local Maize Bioinformatics Database And Integration, Comparison And Meta-analysis Of QTL
185. Comparison Studies Of Relationships Between Agronomic Traits And Yield, Nutrient Quality Traits On Pumpkins
186. Determinations,Analysis And Evaluation Of Main Nutritious Composition Of Fruit In Apricot Varieties Native To Xinjiang
187. Identification And Immunity Comparison Of NDV F48E9 And La Sota Strain Specific B Cell Epitopes
188. Expression Of B And C Antigenic Sites Of TGEV Spike Gene In Eucaryotae And Antigenicity Comparison With The Protein Expressed In Prokaryosyte
189. Comparison On The Effect Of Myelography With Iohexol And Iopamidol
190. Comparison Of Muscle Composition, Gustaion And Texture Between Maricultured And Freshwater-cultured Shrimp Litopenaeus Vannamei
191. The Buildingand And Growth Comparison Of Different Selective Families And Genetic Similarities Analysis Of Jian Carp And Purse Red Carp
192. Identification Of A New Peach Cultivar And Comparison Of Postharvest Physiological Change And Quality In Seven Cultivars Of Peach (Prunus Persica L. Batch) Fruit
193. Comparison Of Quality And Antioxidant Capacity Of Different Varieties Of Chinese Bayberry (Myrica Rubra Sieb. & Zucc.) Fruit
194. The Studay On Mechanism Of Pb Toxicity To Apple Stock M.hupehensis, M.micromalus And Comparison Of Their Tolerance
195. Comparison Of Ca～(2+) Location In The Plant Mature Cell Walls And Flammulina Velutipes Stipe
196. Comparison On Capability Of Water Holding And Nutrition Preserving In Artificial Hybrid Forest And Second Shrub-forest
197. Cloning And Analytical Comparison Of The Internal Transcribed Spacer (ITS-1,ITS-2) Sequences Of Different Eimeria Species And Strains From Chickens
198. Studies Of Comparison On The Main Economic Traits Of Germplasm Between Sweetpotato And Relative
199. The Comparison Of Different Regeneration Systems And Agrobacterium Mediated ANHX1 Gene Transformation Of Alfalfa
200. Comparison Research On Competitive Ability Of Fujian Agriculture Science And Technology
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