Font Size:
a
A
A
Keyword [dehydration]
Result: 121 - 140 | Page: 7 of 8
121.
Analysis On Main Characters Of Different Maize Varieties For Mechanized Grain Harvest
122.
Study On Grain Filling And Dehydration Rate Of Suitable Maize Harvesting
123.
Genetic Diversity Of Maize P18-7 Related Lines And Analysis Of Traits Of Their Offspring
124.
Studies in minimally processed papaya by osmotic dehydration (Spanish text)
125.
Vitrification and dehydration for the preservation of gametes
126.
Osmotic dehydration of watermelon flesh
127.
Genetic engineering for dehydration-stress tolerance in cucumber (Cucumis sativus L.) by expressing the Arabidopsis thaliana-transcriptional regulators CBF1 and CBF3 and the mannose-6-phosphate reductase gene M6PR from celery (Apium graveolens L.)
128.
Molecular and metabolic responses to dehydration and cold acclimation
129.
FACTORS AFFECTING THE OIL CONTENT OF POTATO CHIPS AND THE APPLICATION OF NEAR INFRARED REFLECTANCE TO ONLINE MOISTURE AND OIL CONTENT MEASUREMENTS (DEHYDRATION)
130.
The Regulation And Mechanism Of ABA On Maize Kernel Growth And Development
131.
Gene Mining And Analysis Of Maize Kernel Moisture Content And Dehydration Rate
132.
Physiological Mechanism Of High-voltage Electrostatic Field To Alleviate Damage Caused By Rapid Dehydration Of Maize Seeds
133.
Effects Of Density And Nitrogen Application On Grain Filling And Dehydration Characteristics Of Spring Maize In Hilly Areas Of Central Sichuan
134.
Effects Of Different Maize Varieties And Density Configuration On Utilization Efficiencies Of Light And Temperature Resources And Yield
135.
Study On The Characteristics Of The Grain Dehydration Of Maize Inbred Lines With Different Maturity
136.
A Comparative Study On The Mechanical Direct Harvest Characteristics Of Different Spring Maize Varieties In The Cold And Dry Areas Of Northwest Of Hebei
137.
Study On Dehydration Rate And Influencing Factors Of Brassica Napus L.in Post-maturation Stage
138.
Study On The Function Of Desiccate Gene In The Dry Adaptation Of Locusta Migratoria
139.
Study On Water Transport Mechanism And Structural Changes Of Seeds Under Low-temperature Vacuum Environment
140.
Studies On Sorghum Density Tolerance And QTL Mapping Of Grain Dehydration Rate
<<First
<Prev
Next>
Last>>
Jump to