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Result: 1 - 11 | Page: 1 of 1
1.
Reseach Of Techniques For Removal Of Pesticide Residues On The "Jujuba" Dongzao And Its Influence On Qualities And Physiological Characteristic Of Fruit
2.
Foundation Of Determination For Tetracyclines Multi-residues In Milk By RP-HPLC
3.
Research Of Pesticide Residues In Vegetable Crops Of Baotou City
4.
The Genetic Evolution Of H5n1 Subtype Influenza Virus Isolated And Identified From Water Of The Tibetan Plateau
5.
Optimization Design Andapplication Of Extracting Methods Of Maize (Zea Mays L.) Volatile Compounds
6.
Determination Of Polyamines Content In Soybean And Bean Products By SPE-HPLC Method
7.
The Prevalence Of Gastrointestinal Parasitec Infection In Zhengzhou And Kaifeng And The Development Of Crytosporidium Oocysts, Elution Methods On The Surface Of Vegetables
8.
Optimization Of EDTA Recovery And Utilization For Heavy Metals Removal From A Contaminated Soil And Fertilizing Extracted Soil
9.
Effects Of Different Water Irrigation Levels On Nitrogen Concentration Of Soil Solution And Nitrogen Leaching In Greenhouse Cucumber
10.
Effects Of Environmental Factors And Cutting Treatment Methods On Rooting Of Acca Sellowiana Berg Cuttings
11.
Effects Of Different Components Of Flavones From Allium Mongolicum Regel On Immunity,Antioxidation And Intestinal Morphology In Mice
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